Dill Oleoresin

62.00

Dill Oleoresin
Botanical Name: Anethum graveolens
Extraction Method: Solvent Extraction
Appearance: Pale yellow to greenish liquid
Aroma & Flavor: Fresh, grassy, and slightly sweet

Dill Oleoresin is a concentrated form of dill seed flavor, commonly used in pickles, sauces, and salad dressings for its fresh herbal note.
Applications:
Pickling industry
Culinary flavoring
Seasoning and snack applications
Key Features:
✅ Natural dill extract
✅ Distinctive herbal aroma
✅ 100% food-grade

Weight 0.05 kg
Size

1 KG, 100 Grams, 15 Grams, 30 Grams, 500 Grams

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