Bay Leaf Oleoresin

93.00

Bay Leaf Oleoresin
Botanical Name: Laurus nobilis
Extraction Method: Solvent Extraction
Appearance: Brownish-green viscous liquid
Aroma & Flavor: Spicy, woody, and floral

Bay Leaf Oleoresin embodies the warm and aromatic flavor of bay leaves. Commonly used in soups, sauces, and meat preparations, it enhances savory depth naturally.
Applications:
Seasonings and marinades
Pickles and soups
Aromatherapy blends
Key Features:
✅ Natural bay leaf essence
✅ High flavor concentration
✅ Ideal for culinary and flavor industries

Weight 0.05 kg
Size

1 KG, 100 Grams, 15 Grams, 30 Grams, 500 Grams

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